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    Posted by: guru ppkn cerdas Posted date: January 17, 2013 / comment : 0

    resep kue mendut

    RESEP KUE MENDUT 

    Bahan :
    • 500 gram tepung ketan
    • 350 cc santan
    • air daun suji
    • garam secukupnya
    • daun pisang
    Isi :
    • ¼ butir kelapa agak muda, parut
    • 2 ons gula pasir
    • gula merah dan garam secukupnya
    • daun pandan
    • air secukupnya
    CARA MEMBUAT KUE MENDUT :
    1. Campur rata semua bahan isi, masak sambil diaduk-aduk hingga kalis dan meresap. Setelah dingin, bentuklah bulat-bulat sebesar ujung ibu jari. Sisihkan.
    2. Tepung ketan diseduh dengan sedikit air panas, aduk-aduk lalu uleni dengan santan, air daun suji dan garam.
    3. Ambil sedikit adonan beri isi lalu bulatkan. Lalu dibungkus dengan daun pisang, kukus hingga matang.

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