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    Posted by: guru ppkn cerdas Posted date: June 10, 2007 / comment : 0

    Bahan :
    1 kaleng jagung manis buang airnya
    ½ kg ayam direbus lalu disuwir-suwir
    200 gr bakso belah jadi empat
    2 buah wortel potong kotak kecil
    1 btg seledri potong2
    1 btg daun bawang potong2
    1 buah tomat potong jadi 4
    bawang merah goreng untuk taburan
    Bumbu halus :
    3 buah bawang putih
    1 sdt merica
    1 sdm garam
    1 sachet masako
    Cara membuat :
    Didihkan air 1ltr masukan bahan wortel, bakso, ayam, jagung manis masak sampai bahan matang semua.
    Tumis bumbu halus sampai harum kemudian masukan kedalam kaldu sup aduk .
    Masukan sisa bahan yang masih ada terakhir taburi bawang goreng ,siap untuk disajikan

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