PESONA WISATA INDONESIA

welcome to our blog

Thursday, April 03, 2025



in a way, articles can also be described as a type of adjectives as they also tell us something about the nouns, like adjectives.

Articles are found in many Indo-European, Semitic, and Polynesian languages but formally are absent from some large languages of the world, such as Indonesian, Japanese, Hindi and Russian.
2073

Posts

76

Comments

The Team

Blog Journalist

Connect With Us

Join To Connect With Us

Adm.Guru
Film
Rumah
youtube
Wisata

Portfolio

You are here : Home »

    Posted by: guru ppkn cerdas Posted date: December 25, 2006 / comment : 0
















    Bahan :
    9 butir telur rebus kupas
    3 buah cabai merah potong 2 cm
    8 sdm kecap manis
    1 butir tomat potong kotak
    300 ml air kaldu ayam
    1 cm jahe digeprek

    Bumbu halus:
    6 butir bawang merah
    3 butir bawang putih
    ¼ sdt pala
    ¼ sdt merica
    1 sdt garam
    vetsin secukupnya

    Cara membuat :
    Tumis bumbu halus sampai harum tambahkan cabai merah, jahe, telur, air, kecap, masak sampai mendidih baru masukan tomat aduk-aduk lalu angkat, sajikan.

    Tagged with:

    About guru ppkn cerdas

    guru ppkn cerdas
    This is a short description in the author block about the author. You edit it by entering text in the "Biographical Info" field in the user admin panel.
    Next
    TAHU SELIMUT ala Royco
    Previous
    GULAI IKAN Peh

    No comments:

    Leave a Reply

Subscribe to: Post Comments (Atom)
Widget by-bIogger

Copyright © 2014, PESONA WISATA INDONESIA Allrights Reserved

Designed by UONG JOWO