August 2006 - PESONA WISATA INDONESIA

PESONA WISATA INDONESIA

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in a way, articles can also be described as a type of adjectives as they also tell us something about the nouns, like adjectives.

Articles are found in many Indo-European, Semitic, and Polynesian languages but formally are absent from some large languages of the world, such as Indonesian, Japanese, Hindi and Russian.
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August 2006

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  • August 26, 2006

    Posted by guru ppkn cerdas

    GULAI IKAN Peh

    Bahan :1 kg ikan pari mentah potong lalu goreng sebentar1 lt santan2 btg serai digeprek2 lbr daun salam2...

    • 0

  • August 19, 2006

    Posted by guru ppkn cerdas

    SATE AYAM Ala kaki lima

    Bahan :½ kg daging ayam potong dadutusuk sate secukupnya200 ml airminyak goreng secukupnya3 lbr daun jerukBumbu ayam dihaluskan...

    • 0

  • August 19, 2006

    Posted by guru ppkn cerdas

    MIE TIAU Goreng

    Bahan :250 gr kwetiaw1 siung bawang putih, cincang kasar50 gr fillet daging ayam, iris-iris25 gr wortel serut25 gr...

    • 0

  • August 19, 2006

    Posted by guru ppkn cerdas

    PUDING ala Kampung

    Bahan :1 sachet agar bubuk5 gelas santan agak kental (1000 ml)200 gr gula merah disisir halus¼ sdt garamCara...

    • 0

  • August 19, 2006

    Posted by guru ppkn cerdas

    SOTO GROMBYANG AYAM

    Bahan :½ kg ayam potong kecil-kecil200 gr kelapa parut sangrai diuleg3 btg daun bawang diiris tipisbawang goreng secukupnya1...

    • 0

  • August 19, 2006

    Posted by guru ppkn cerdas

    TIMUN SURI Tabur gula

    Bahan :1 buah timun suri matang100 gr gula pasirCara penyajian :-Ambil daging buah timun suri menggunakan sendok makan...

    • 0

  • August 17, 2006

    Posted by guru ppkn cerdas

    TAHU CAMPUR saos merah

    Bahan :2 buah tahu putih besar potong kotak lalu goreng sebentar5 buah kacang panjang potong ukuran 2cm direbus150...

    • 0

  • August 17, 2006

    Posted by guru ppkn cerdas

    RUJAK TIMUN

    Bahan :1 buah mentimunBumbu yg di uleg:6 buah cabai rawit 1 sdt terasi medan yang asin1 sdt gula...

    • 0

  • August 17, 2006

    Posted by guru ppkn cerdas

    TUMIS KANGKUNG TERASI

    Bahan :2 ikat kangkung2 lbr daun salam4 cabai merah iris nserongBumbu halus :5 butir bawang merah4 butir bawang...

    • 0

  • August 17, 2006

    Posted by guru ppkn cerdas

    TAHU KECAP

    Bahan :2 buah tahu putih besar goreng sebentar lalu iris kotak200 gr tauge seduh air panas tiriskankol mentah...

    • 0

  • August 17, 2006

    Posted by guru ppkn cerdas

    SUKUN GORENG

    Bahan :1 buah sukun setengah matang100 ml airminyak goreng secukupnyaBumbu halus :4 butir bawang putih2 butir bawang merah1...

    • 0

  • August 17, 2006

    Posted by guru ppkn cerdas

    Sambal Kentang ATI-Ampela

    Bahan :4 papan petai kupas1 kg kentang iris kotak4 ati ampela iris kecil½ kg wortel iris kotak500 ml...

    • 0

  • August 17, 2006

    Posted by guru ppkn cerdas

    TEMPE ULEG

    Bahan :2 potong tempe gorengBumbu uleg :5 cabai rawit2 buah cabai merah1 sdt terasi asin1/4 sdt vetsin1/2 sdm...

    • 0

  • August 17, 2006

    Posted by guru ppkn cerdas

    KRASIKAN

    BAHAN:300 gr beras ketan1 sdt air kapur sirih1 btr kelapa diparut250 gr gula jawa500 cc santan dari 1...

    • 0
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