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    Posted by: guru ppkn cerdas Posted date: June 19, 2008 / comment : 0

    Ini merupakan Jajanan sewaktu kecil kadang sebagai pengganti sarapan pagi

    Bahan :
    250 gr jagung kering
    Air kapur secukupnya untuk merebus jagung
    Kelapa parut + garam diaduk untuk taburan

    Cara membuat:
    Rebus jagung kering dengan air kapur secukupnya sampai matang dan jagung merekah, setelah itu cuci sampai bersih, tiriskan.
    Kemudian campurkan jagung dengan kelapa parut aduk dan siap disajikan. Kalo suka bisa ditaburi dengan gula pasir. kalo saya tak pakai.

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