PESONA WISATA INDONESIA

welcome to our blog



in a way, articles can also be described as a type of adjectives as they also tell us something about the nouns, like adjectives.

Articles are found in many Indo-European, Semitic, and Polynesian languages but formally are absent from some large languages of the world, such as Indonesian, Japanese, Hindi and Russian.

Posts

Comments

The Team

Blog Journalist

Connect With Us

Join To Connect With Us

Portfolio

    Posted by: guru ppkn cerdas Posted date: November 22, 2013 / comment : 0


    Resep Mudah Membuat Serundeng Daging - Serundeng adalah lauk yang biasanya selalu ada sebagai salah satu lauk pendamping di Nasi Kuning. Rasanya yang gurih, manis dan sedikit rasa asam, membuat serundeng banyak di gemari. Serundeng juga termasuk lauk yang tahan bila di simpan dalam lemari es, atau toples yang kedap udara, jadi dapat di bawa sebagai lauk bila kita hendak melakukan perjalananjauh

    Tagged with:

    Next
    Newer Post
    Previous
    Older Post

    No comments:

    Leave a Reply

Comments

The Visitors says