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    Posted by: guru ppkn cerdas Posted date: January 04, 2009 / comment : 0


    Bahan:
    650 gr kentang, potong potong kotak kecil lalu goreng hingga kuning kecoklatan
    80 gr petai yang sudah dikupas, potong jadi 2

    Bumbu dihaluskan:
    10 buah cabai merah keriting
    5 butir bawang merah
    3 butir bawang putih
    1 sdt garam
    ½ sdt gula

    Cara membuat:
    Panaskan minyak tumis bumbu halus hingga harum dan matang, masukkan kentang, petai masak hingga kentang terlumur bumbu. Aduk rata, masak hingga matang.

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