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    Posted by: guru ppkn cerdas Posted date: April 08, 2007 / comment : 0





    Bahan :

    1 Mangkok kolak labu dihaluskan hingga jadi bubur yang kental
    2 sdm gula pasir
    50 gr tepung hungkwe warna putih
    200 ml air
    plastik atau daun pisang untuk membungkus

    Cara Membuat :
    -Campur semua bahan,aduk rata,kemudian masak sampai meletup-letup dan matang.
    -Biarkan sebentar supaya agak dingin, baru di bungkus.Sebelum disajikan taruh dulu dalam lemari es biar dingin.

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